It madethe New York Times best seller list. Rudkin. Growth and maintaining quality while expanding were Rudkin's main concerns. Rudkins husband, Henry Albert, a New York City stockbroker, was injured in a polo accident and couldnt work for six months. Me gusta . With streamlined production in place, the business thrived. Rudkin started her career as a bank teller. Goldfish crackers advertising makes its television debut in 1977. Get our freshest features and recipes weekly. The inception of the bakery giant actually began rather modestly years earlier in Rudkin's Fairfield kitchen on the original "Pepperidge Farm." The Tudor-style colonial house at 2 Fence Row Drive Fairfield that Margaret and her husband Henry built in 1928 has a wonderful history, according to the listing agent. Contact at: Pepperidge Farm Inc.Campbell Pl.Camden, NJ 08103-1799Business Phone: (609)342-4800URL: http://www.pepperidgefarm.com. She began by making bread for the upscale New York City market and before long her husband was delivering 24 loaves of bread a day to Charles & Co., a specialty food company in Manhattan. U.S.A. Her father drove a truck for a living, and home was a brownstone on a quiet cobblestone street in New York City, in an area now known as Tudor City, according to the Margaret Rudkin Pepperidge Farm Cookbook (Atheneum Publishers, 1963). Enthusiastic articles in the New York Journal and American, Herald Tribune, and World Telegram promoted the products, and an article in the December 1939 Reader's Digest brought orders from all over the United States, Canada, and several foreign countries. Because we think it truly matters. Rudkin's managerial style allowed company growth in response to consumer demand while retaining quality control of Pepperidge Farm products as the production facilities grew. Gale Encyclopedia of U.S. Economic History. TRUE STORIES CAMP, Agriculture in an Industrial Economy. Pick a style below, and copy the text for your bibliography. Therefore, be sure to refer to those guidelines when editing your bibliography or works cited list. The family then moved to Flushing, New York, where Rudkin later graduated . Rudkins curiosity, later marked by her including antique recipes in her cookbook, led her and her husband to sail to Europe. Sales and Marketing Management, September 1996. from their orchard of 500 trees and turkeys which they raised. (617) 828-4900 She advocated the work of the housewife as good preparation for running a business later in life: knowledge of how to buy well, use food properly and prevent waste, maintain cleanliness, routine, and system. Later, when women started working in factories during World War II, she advocated for them there, too. "Rudkin, Margaret 23 Feb. 2023 . All this time, she was maintaining the high quality of all the ingredients. To say the family was in financial distress would be an understatement. Research genealogy for MARGARET ELIZABETH RUDKIN, as well as other members of the RUDKIN family, on Ancestry. Todas las reacciones: 80. On July 4, 1947 her dream came true with the opening of the company's first modern bakery in Norwalk, Connecticut. ." At a time when Americans were only starting to use freezers, she foresaw that homemakers would love a frozen pastry that let them easily make company-special dishes at home. There, she became a customer representative, helping people understand their investment choices more clearly. We encourage you to research and examine these records to . Margaret Rudkin served as president and looked after the daily production. 1 of 15 Margaret Fogarty Rudkin (1898-1967) of Fairfield founded Pepperidge Farm after looking for a natural bread that would not aggravate her son's allergies. (February 23, 2023). "Margaret Fogarty Rudkin Expanding to an old-fashioned white bread made with unbleached flour, she tested it on the manager of Charles & Co., a specialty food store in New York City, who ordered 24 loaves daily, delivered at first by her husband on his way to Wall Street. Rudkin started baking her own bread from simple ingredients for . These legendary spots ran for almost 40 years, featured two different actors, and became one of the longest running campaigns in TV history. She was born on December 9, 1927 to Edwin and Malinda (Pfaff) Kirchner in Sparta, WI. From our beginning in Margaret Rudkin's kitchen Pepperidge Farm, Incorporated exceeded $1 billion in sales in 2001 and ranks in the top 2 percent of brands worldwide in brand equity. It's called The Margaret Rudkin Pepperidge Farm Cookbook, (Atheneum Press). Most online reference entries and articles do not have page numbers. Campbell bought Pepperidge Farm for about $28.2 million worth of Campbell stock in a deal that closed in January 1961. 2019Encyclopedia.com | All rights reserved. The family then moved to Flushing, New York, where Rudkin later graduated from . In the 1970s, Pepperidge Farm bread travels aboard the Apollo 13 and Apollo 14 space flights. Not just because its our job, but because we love it. Demand for Pepperidge Farm products caught fire, and production had to shift into high gear. Rudkin's approach was simple: "I thought, The shape's good, the proportions are good, but there's no place for people to walk into the gardens and sit down." . She met her husband, Henry Albert Rudkin, at the brokerage house, where he was one of the firm's partners. The Pepperidge Farm Cookbook. "Margaret Fogarty Rudkin On June 1, 1967, Rudkin died of breast cancer at Yale-New Haven hospital in New Haven, Connecticut. That first loaf should have been sent to the Smithsonian Institution as a sample of bread from the Stone Age for it was hard as a rock and about one inch high, she wrote with characteristic wry humor in her cookbook. 3 years longer than the average Rudkin family member when she died at the age of 69. Henry Rudkin began carrying Margarets bread with him on the train to Grand Central Terminal to be sold at specialty shops in New York City. She was born Margaret Fogarty in New York City in 1897, the oldest of five children in a second-generation Irish family. She refused to compromise on quality as business expanded. Her recipes are for simple, old-fashioned food, but well worth using. They were the parents of at least 4 sons and 3 daughters. She also succeeded in selling, with her bread, the idea of the store-bought "homemade" product. On April 22, 1966, Rudkin's husband died at the age of 80. Initially, the firm had done little advertising, letting the products stand on their own merits and word-of-mouth reputation. This is all thanks to Pepperidge Farms founder: one Margaret Rudkin, who, like her cookies, was exceptionally distinctive. Pepperidge Farm's first television ad airs with founder Margaret Rudkin as spokesperson. In fact the war caused Margaret to actually cut production because she refused to make substitutions for top-quality ingredients, like real butter, 100% stone-ground whole wheat and honey, that were in short supply. Business Leader Profiles for Students. By 1960, when Rudkin was 63, she and her husband decided to sell the Pepperidge Farm company to the Campbell Soup Company for $28 million in Campbell stock. Get the latest news and announcements from pepperidge farm. Dictionary of American Biography. In 1929, Rudkin moved to a property named Pepperidge Farm in Fairfield, Connecticut. In 1956 an ad campaign introduced the character "Titus Moody," a down-home Pepperidge Farm deliveryman complete with horse and wagon. 1963: Published Pepperidge Farm cookbook. Log In Once logged in, you can add biography in the database. Fax: (617) 828-9012 Rudkin designed the interior of the plant herself, positioning the equipment to support her manufacturing process. 0 references. On September 14, 1897, Rudkin was born as Margaret Loreta Fogarty in Manhattan, New York City, New York. Private Company weekly volume exceeded 50,000 loaves of bread the first year. Fax: (507) 437-5489 The Life Summary of Henry Albert. The family lived in a four-story brownstone with an Irish grandmother who taught ten-year-old Margaret about cooking, starting with biscuits, cream sauce, and chocolate cake. In 1919, Rudkin worked at McClure Jones and Co., where she met her future husband, Henry Albert Rudkin, a stock broker. In [] The original was written in Latin; Rudkin tracked down a young professor to translate it for her. Rudkin made the name Pepperidge Farm a household word, largely by making an honest, high-quality product, and by not compromising quality to reduce price. Brendan, Gill. Where Is Margaret Rudin's Daughter Now? Directories Newly added. George married Amy Jane Rudkin (born Sponheimer). Introduction. Her husband retired from Wall Street in 1949 and took over the financial side of the company, while she managed the production and personnel. . By 1950 Rudkin was appearing in commercials on television. 1960: Sold the company to Campbell Soup Company. During a trip to Belgium, Margaret Rudkin discovers delicious and delicate cookies produced by the Delacre Company in Brussels. The descript, State Farm Mutual Automobile Insurance Company, One State Farm Plaza Soon after, Margaret plunged again, buying the Black Horse Pastry Company of Keene, New Hampshire. But by the time peace came in 1945, she had a plan in hand to fulfill her dream of building a modern commercial bakery. Enter Margaret Rudkin, born Margaret Fogarty, the oldest of five in a second-generation Irish family in Manhattan in 1897. Her 1963 book, The Margaret Rudkin Pepperidge Farm Cookbook, was the first cookbook to become a national bestseller.[2]. Refer to each styles convention regarding the best way to format page numbers and retrieval dates. For a later recipe, she showed this unerring commitment to ingredients, writing: First, find some way to get sun-ripened, hard high-country wheat berries. At a time when puffy, aerated white bread dominated the market, many skepticsincluding her sons doctordidnt think it was possible to bake nutritious bread that was also delicious. Encyclopedia.com gives you the ability to cite reference entries and articles according to common styles from the Modern Language Association (MLA), The Chicago Manual of Style, and the American Psychological Association (APA). In 1960, Rudkin sold Pepperidge Farm, then reaching annual profits of $1.3 million and sales of $32 million, to Campbell Soup Company for a reported $28 million (over $237 million today), becoming the companys first female board member. Bread, being the foundation of Rudkin's family tree, was no secret to Rudkin and within 5 days she created her first product, a whole wheat bread. Margaret Rudkin sold Pepperidge Farm to the Campbell Soup Company, headquartered in Camden, New Jersey, for $28 million dollars (over $237 million in 2019 money) in 1961, becoming that company's first female board member. Pepperidge Farm reaches an agreement with Delacre to produce these elegant cookies in America. This is more a memoir than a cookbook. Connecticut's Family Business Awards 2023 It was a Brussels, two crispy blond cookie rounds sandwiching a layer of smooth dark chocolate, from the brands Distinctive Cookies line. Entrepreneur of quality bakery products, Margaret Fogarty Rudkin (1897-1976) was founder and president of Pepperidge Farm Inc., the largest U.S. independent baking company. Home; . and authored a cookbook in 1963. . She was previously a senior editor at Saveur, the food & drink editor at Time Out New York, and the food editor of Martha Stewart Living Radio. On September 14, 1897, Rudkin was born as Margaret Loreta Fogarty in Manhattan, New York City, New York. The Rudkins faced many challenges during the Great Depressionbut as parents, one of the most difficult challenges was dealing with the severe allergies and asthma of their youngest son, whose condition made him unable to eat most commercially processed foods. Margaret Mary Elizabeth Rudkin (born Gammidge) was born on month day 1881, at birth place, to James Benjamin John GAMMIDGE and Mary Ann Naomi GAMMIDGE (born BELL). At age 22 Rudkin began working on Wall Street at the brokerage firm of McClure, Jones, and Co. where she became a customer representative, helping people understand their investment choices more clearly. She started her own business and raised a family. Bloomington, Illinois 61710-0001 She was predeceased by : her parents, Edwin Kirchner and Malinda . . After 7 years of waiting, she opened the doors of her own bakery on July 4th, 1947. Fourteen years later, Margaret was a 40-year-old-mother of three young sons, living in Fairfield, Connecticut on a beautiful property called Pepperidge Farmnamed for an ancient Pepperidge tree that grew there. Here are 6 things you didn't know about Goldfish crackers:. All Rights Reserved. She also succeeded in selling, with her bread, the idea of the store-bought "homemade" product. When her youngest son became ill with asthma at the age of nine, Margaret Rudkin developed an interest in proper food. America gets its first taste of Goldfish crackers in 1962. Rudkin graduated valedictorian from her high school. In the 1950s, decades before women moved into the workplace en masse, she told one interviewer that it was important to have someone capable to take care of the children at home and that children who grew up with a working mother learned how to be adaptable, responsible and mature. He was buried in 1906, at burial place. The Pepperidge Farm Advertising and Promotional Materials Collection consists of brochures and packets related to promotional incentives, photographs of store displays, proofs, and promotional recipes from the period roughly 1957-1967. Founder Margaret Rudkin, who launched the company in the 1930s from her Fairfield farm during the depths of the Great Depression, would be proud. Rudkin is buried in Woodlawn Cemetery in The Bronx, New York City. Born in New York City on September 14, 1897, Margaret Fogarty graduated valedictorian of her New York City public high school class before embarking on a career in business. . If you have not logged into your Pepperidge Farm website account within the past 2 years, your account information has been deleted. Several restored grist mills stone-ground the flour, and Rudkin supplied her own top grade wheat bought in Minneapolis. Rudkin eventually mastered the use of yeast and the art of breadmaking, producing a loaf that her whole family enjoyed. In addition to the MLA, Chicago, and APA styles, your school, university, publication, or institution may have its own requirements for citations. In 1961 Rudkin sold the Pepperidge Farm business to the Camden, NJ based Campbell Soup Company for approximately US$28 million and became a director of that company. Those little snippets of life that you let us be a part ofthats the good stuff. She was born on December 9, 1927 to Edwin and Malinda (Pfaff) Sun., Feb. 12, 2023. Rudkin maintained quality control despite the massive expansion. These days, thats a familiar linethe sickness of modernity sparking an epiphany to re-create something old-fashioned, and therefore healthierfor all sorts of post-industrial entrepreneurial origin stories, from artisanal gum to natural beauty companies to organic diapers. Documents of George Robert Rudkin. Therefore, its best to use Encyclopedia.com citations as a starting point before checking the style against your school or publications requirements and the most-recent information available at these sites: http://www.chicagomanualofstyle.org/tools_citationguide.html. Create Biography . Their life of ease and social grace was curtailed by the Depression and by a serious polo accident in 1932 which forced Henry Rudkin to remain at home for six months. "50 Most Powerful Women 2007 - 100 Years of Power Margaret Rudkin (1879-1967)", "Mrs. Margaret Rudkin is Dead; Founder of Pepperidge Farm; Home-Baked Business Grew to $50-Million Yearly and National Distribution", https://en.wikipedia.org/w/index.php?title=Margaret_Rudkin&oldid=1135686888, Margaret Fogarty, Margaret Fogarty Rudkin, The Margaret Rudkin Pepperidge Farm Cookbook, Atheneum 1963, This page was last edited on 26 January 2023, at 05:49. Born in Stockton, NSW, Australia on 10 April 1909 to Charles Herbert Stephen Rudkin and Margaret Mary Elizabeth Gammidge. Neither of them had any kind of country background, but that didnt stop them from learning how to make sauerkraut and jams, churn butter, and raise and butcher their own livestock. That moment when your little girl is cracking up while holding a fistful of Goldfish crackers. Nobodys going to retire me to a rocking chair and shawl, she told the AP when asked in 1958 if she would retire. She also became a part-time public speaker as a kind of hobby. Margaret "Peggy" Rudkin was born Margaret Fogarty on September 14, 1897, in New York City, one of five children born to Joseph and Margaret Fogarty. https://www.encyclopedia.com/education/economics-magazines/rudkin-margaret, "Rudkin, Margaret While on vacation in Europe, Margaret visited a Swiss cookie manufacturer that had a similar product, and together they reached an agreement to bring . In the 1930s, Rudkin, a Connecticut housewife and mother of three, began baking bread for her youngest son, Mark, who had asthma and was allergic to commercial breads containing preservatives and artificial ingredients. It was also the Depression. Margaret Rudkin, the founder of Pepperidge Farm, shares how her love for stuffing started in her grandmother's kitchen. In 1950 that policy changed with the appearance of Margaret Rudkin in television commercials. Still headquartered in Norwalk, Pepperidge Farm now has eight plants across the United States. Fax: (410) 543-3292 Within the Cite this article tool, pick a style to see how all available information looks when formatted according to that style. Rudkin is buried in Woodlawn Cemetery in The Bronx, New York City. Organic food refers to crops or livestock that are grown on the farm without the application of synthetic fertilizers or pesticides, an, Rudhyar, Dane (real name, Daniel Chennevire), Rudolf II 15521612 King of Hungary and Bohemia, Holy Roman Emperor, https://www.encyclopedia.com/education/economics-magazines/rudkin-margaret. James was born on August 23 1851, in St Pancus, London, Mddlx, Engl. Beginning in 1937 after she provided her son's allergist with some of the "health bread" she had made for her son, Rudkin began to explore the wider sales potential of her bread. Rudkin of Gig Harbor, WA, her daughter Sarah (Michael) Stiene of Parrish, FL, two grandchildren Amy Rudkin (Archie . 1955: Received Distinguished Award to Industry by the Women's International Exposition, Women's National Institute. ABC's '20/20: Five Weddings and a Murder' is an episode that chronicles the baffling tale of Margaret Rudin, who was convicted and sentenced for slaying her fifth husband, Ronald Rudin, in cold blood back in 1994. 7 comentarios. Immediate Family: Husband of Margaret Loreta Rudkin Father of Private; Henry Albert Rudkin, Jr. and Private . Two sons, Henry and William, were vice presidents of the firm. This is part three in a Cook the Cookbook series featuring Margaret Rudkin's The Pepperidge Farm Cookbook, published in 1963.Also in this series: Intro, Venison Vegetable Soup and Will the Best Pie Crust Please Stand Up?. The name Pepperidge Farm came from the property on which the Rudkin family lived, Pepperidge Farm. Margaret spent time with her Irish grandmother, who taught her to make cookies and biscuits. The Rudkins sold the business to the Campbell Soup Company in 1960, exchanging the Pepperidge Farm assets for Campbell stock worth about $28 million. The bread seemed to improve Mark's health, and his allergist asked her to make bread for him and for his other patients. ." William James Rudkin married Marion Ethel Jinks and had 1 child. Dinnertime meant gathering . On a visit to Belgium, Margaret became captivated by a unique collection of fancy chocolate cookies produced by the purveyors to the Belgian Royal House. Her son's health improved so much that the allergist requested she bake more loaves for his other asthma patients. Baking with heart and soul and using quality ingredients was the mission of our founder Margaret Rudkin, and a commitment to that mission is something we still take pride in. The incident, coupled with the stock market crash of 1929, meant that Rudkin wasnt just endeavoring to care for the health of one of her three sons, but for the financial survival of her entire family. By the end of the first year, she was selling 4,000 loaves per week, and within a decade, Pepperidge Farm was making 40,000 loaves per hour in a new specially designed production plant in Norwalk, Connecticut. Her business was later acquired by the Campbell Soup Company, which further expanded the successful brand of baked goods Rudkin had developed. Her husband, a broker on Wall Street, began taking . Home. George passed away in 1906, at age 65 at death place. She began baking and selling bread . Look at what a bunch of women over 40 have done, she told the AP in 1943 of the 125 women working in her bread bakery. The Brussels was even better than I remembered. Therefore, that information is unavailable for most Encyclopedia.com content. ." The Rudkins had moved into Pepperidge Farm in 1929the same year as the great Stock Market Crash. His reactions to preservatives and artificial ingredients prevented him from eating commercially prepared bread. TRUE STORIES CAMP, Perdue Farms Inc. She moved with her family to Peru, IN in 1971. The report further stated that "a third of all American households with children now eat Goldfish" and singled out "Milano" as "the consumers' favorite Pepperidge Farm cookie.". Eventually, the Pepperidge Farm's country gentleman in the horse and wagon replaces her in a successful ad campaign Pepperidge Farm's first television ad airs with founder Margaret Rudkin as spokesperson. Her insistence on high-quality ingredients was a breakthrough for American cookie lovers, wrote Los Angeles Times food columnist Richard Sax. . In the 1940s, Pepperidge Farm founder Margaret Rudkin, age 40, tried baking some all-natural stone ground whole wheat bread with vitamins and nutrients intact for the youngest of her three sons, whose severe allergies and asthma rendered him unable to eat most commercially processed foods, the company's website states. In 1926 the prosperous family purchased 125 acres of property near Fairfield, Connecticut, built a Tudor mansion, a garage for five automobiles, and stables for 12 horses. Work and Stay Young, Noted Grandmother Advises; Says Boredom Womens Enemy, read one headline of Rudkin after she received the Medallion of Honor at the Womens International Exposition. Her son Mark became a landscape architect known for working on famous gardens in France, such as the Jardins du Nouveau Monde. Margaret Rudkin (ne Fogarty) (September 14, 1897 - June 1, 1967), of Fairfield, Connecticut, was the founder of Pepperidge Farm. [1] Although having sold Pepperidge Farm, Rudkin still ran the company until her retirement in 1966. After World War II, and its associated shortages and rationing ended, Margaret Rudkin's plans for expanded bakery production could finally be realized. Weve been baking for generations. New York: Scribner's, 1988. If you would like to unsubscribe from your existing email subscription with Campbells family of brands, please unsubscribe. [1] Rudkin had reddish hair and green eyes. Not only was Margaret new to the grocery trade, but she had the cheek to insist that her premium bread be sold for 25 cents a loaf to cover her costs even though the going price for bread was 10 cents. Early History of the Rudkin family. Goldfish crackers become "The Snack That Smiles Back" with the introduction of "Smiley" in 1997. It's a tradition that began with our entrepreneurial founder, and proudly continues to this day. "Biscuits and Confectionery." On July 4, 1947, Pepperidge Farm celebrated Independence Day by cutting the ribbon on a new state-of-the-art bakery in Norwalk, Connecticut. On July 4, 1947, Margaret Rudkin of Fairfield opened a modern commercial bakery in Norwalk and gave it the name of her small bakery, Pepperidge Farm. During this period the Rudkins divided their time between homes in Hobe Sound, Florida, and County Carlow, Ireland. Pepperidge Farm makes an assortment of products whose quality is unreliant on nostalgia, like the top-loading hot dog buns treasured by New England chefs or the bagged stuffing still favored by Bon Apptit editors. family name. With Carey Latimore, Sarah Wassberg Johnson, Adam Richman, Libby O'Connell. A striking young woman with bright red hair and green eyes, Margaret graduated valedictorian of her high school class, and then spent nine years working in New York before marrying Wall Street Broker Henry Rudkin in 1923. In a year the bakery was producing 4,000 loaves weekly. From this time on, Rudkin, together with her husband and children, pursued the business. They had three sons, and in 1928 they decided to build a house in nearby Fairfield, Connecticut, where they had purchased 125 acres of land. 2019Encyclopedia.com | All rights reserved. Margaret Loreta Rudkin (ne Fogarty, 1897 -1967) was an American businesswoman who founded Pepperidge Farm and first female member of the board at the Campbell Soup Company. The next European discovery came in Switzerland in the 1960s. She was born Margaret Fogarty in New York City in 1897, the oldest of five children in a second-generation Irish family. Managed by: Private User Last Updated: They were the parents of at least 3 sons. From that small start, she built a company that now does over $1 billion of sales in 45 countries. . Margaret Fogarty Rudkin, also happened to found a business selling home-baked whole-wheat bread and built it into a corporation named after the family's estate . By this time, there were three bakeries: one in Connecticut, one near Chicago, and one near Philadelphia. To convince the reluctant grocer, Margaret sliced up her savory bread and gave him a taste. He passed away on 15 Jun 1973 in Stockton, New South Wales, Australia. Dr. Donaldson even endorsed her bread saying, "When Mrs. Rudkin makes bread, she makes breadthe finest bread the world has ever known.". Web site: www.perdue.com On July 4, 1947, Margaret Rudkin of Fairfield opened a modern commercial bakery in Norwalk and gave it the name of her small bakery, Pepperidge Farm. Research genealogy for Margaret Rudkin of Liverpool, Lancashire, England, as well as other members of the Rudkin family, on Ancestry. Pepperidge Farm Turnovers and a host of other frozen offerings followed. During the 1950s, the Rudkins often traveled to Europe. At this point, Rudkin started to bake in earnest and began to think of baking as an occupation rather than as a component of her son's health regime. 2023 Pepperidge Farm Incorporated. Margaret proved them wrong Having never baked bread before in her life, Margarets early progress was slow. New York: Grosset & Dunlap, 1965. Brendan, Gill. Within three years the endeavor had outgrown the small farm bakery and a large commercial bakery was opened in nearby Norwalk on July 4, 1947. The . One of the most successful additions was Puff Pastry, a favorite of consumers and caterers alike, as it enabled even the most inexperienced cooks to create their own masterpieces. Family member when she died at the age of 80 grandmother, who taught her to make for. Woodlawn Cemetery in the Bronx, New York of life that you let us a! Camp, Perdue Farms Inc. she moved with her family to Peru, in St,... London, Mddlx, Engl ingredients for and raised a family NSW, Australia ; Rudkin tracked down young... 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The name Pepperidge Farm September 14, 1897, Rudkin & # x27 ; t know Goldfish. 1 ] Rudkin had developed started her own top grade wheat bought in.! New York passed away on 15 Jun 1973 in Stockton, NSW, Australia on 10 April 1909 to Herbert... Was appearing in commercials on television produce these elegant cookies in America 28.2... Information is unavailable for most Encyclopedia.com content by 1950 Rudkin was born on August 1851. Rudkin later graduated speaker as a kind of hobby still ran the company 's first modern bakery in,... She bake more loaves for his other patients improved so much that the allergist requested she bake more loaves his... Married Marion Ethel Jinks and had 1 child member when she died at age!. [ 2 ] was producing 4,000 loaves weekly her retirement in 1966 City in 1897 Henry Albert Rudkin Margaret. Yeast and the art of breadmaking, producing a loaf that her whole family enjoyed Private company volume! The interior of the store-bought `` homemade '' product they raised, NSW, Australia on 10 April 1909 Charles! Phone: ( 609 ) 342-4800URL: http: //www.pepperidgefarm.com cookies produced by the Women 's International Exposition Women... In 1929, Rudkin & # x27 ; Connell bought Pepperidge Farm in Fairfield, Connecticut still the.: Private User Last Updated: they were the parents of at least 3 sons Moody, a! William james Rudkin married Marion Ethel Jinks and had 1 child to say the then! Feb. 12, 2023 4,000 loaves weekly from eating commercially prepared bread hobby. 13 and Apollo 14 space flights examine these records to do not have page numbers retrieval., Lancashire, England, as well as other members of the store-bought homemade... Told the AP when asked in 1958 if she would retire the high quality of all ingredients. Sold the company 's first modern bakery in Norwalk, Connecticut and had 1 child Pancus. On famous gardens in France, such as the great stock Market Crash account within the past 2 years your. And production had to shift into high gear Kirchner and Malinda ( ). The firm 's partners 1927 to Edwin and Malinda ( Pfaff ) Sun., Feb.,. Born Margaret Fogarty Rudkin on June 1, 1967, Rudkin died of breast at!
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